I love reading the Pioneer Woman Cooks blog. I think I get a new email with a new recipe in it almost everyday. Well, earlier this week the recipe was for Whiskey Sliders. I decided to attempt these last night. Mike’s description of dinner last night “these are great!” That’s all the approval I need and this recipe will be put into the cookbook for future use.
Little venison patties turned out nicely.
Now had to make the sauce. Onions, butter, Head Country BBQ sauce, and Crown Royal.
Let the burgers simmer for a little while cover in the delicious sauce, topped with jalepenos.
What a great way to use leftover homemade dinner rolls.
They were nicely browned and toasted. Put it all together:
It was quite a good dinner, if I do say so myself.
Pioneer Woman